Get into the spirit of Christmas by booking one of these exciting and useful sessions. Create some wonderful seasonal fare in our relaxed studio.
19th Nov – Christmas Baking (Mince Pies, Christmas Pudding, Ginger Cake with Cream Cheese Icing)
22nd Nov – Vegetarian Mains for Christmas (Wild Mushroom Truffle Loaf, Stuffed Cauliflower, Layered Stilton Pie)
2nd Dec – Foodie Presents (Fudge, Marzipan & Ginger Log, Shortbread, Chocolate Bark)
5th Dec – Edible Christmas Decorations (Stained Glass tree Biscuits, Gingerbread, Mini Wreaths)
11th Dec – Boxing Day Specials (Turkey Enchiladas, Turkey & Cranberry parcels, Turkey Samosas)
22nd Dec – Christmas Desserts (Chocolate Trifle, Berry Tiramisu, Mont Blanc Cheesecake)